vendredi, décembre 02, 2005

jen's sugar cookies

1 ½ cups powdered sugar
1 cup butter
1 egg
1 tsp. vanilla

Stir in:
2 ½ cups flour
1 tsp. baking soda
1 tsp. cream of tartar

Combine ingredients and shape dough into a ball or log. Cover (wrap in parchment and foil or saran wrap) and refrigerate at least 2 hours.

Heat oven to 375 degrees.

Roll dough and cut into shapes. Sprinkle with sugar. Bake 7-8 minutes.

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